Amaranth Buckwheat Millet Quinoa Rice Tef Sorghum Soy Any legume (bean) Any seed | Oats: may be processed in the same facility as wheat and can get contaminated. We carry a variety processed in a dedicated plant. Soy sauces: may contain wheat.
Modified food starch: may be cornstarch but could contain wheat | Wheat Spelt Kamut Rye Barley Triticale Malt Durum Farina Semolina Bulgar CousCous Beer: There are a few companies that make Gluten-Free beer.
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